Chris, Sydney

I was surprised how quickly we advanced in the course under Graham’s expert guidance and help from Pam and Paul.  It was really good fun and learnt a huge amount

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Degree of whey drainage

Just prior to hooping curds, the curds are in the ‘curds and whey’. There are two distinct situations in the…

How to wax your cheese

Waxing cheese is one of several ways to preserve your cheese while it matures. Other prominent ways of preserving and…

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