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Thermometer digital long stem LDT 1811

$38.00

This thermometer has a long stem (200mm) that will help reach the milk when you use larger and deeper cheese vats.

 

This is a precision thermometer; with a very thin probe that will provide faster and more accurate readings than usual stem thermometers.

  • Waterproof rating IP68
  • Measuring Range: -50°C to 300°C (-58°F to 572°F)
  • Accuracy: ±0.5°C (-10~100°C), ± 1°C (-20~-10°C) (100~150°C), otherwise ± 2°C
  • Resolution: 0.1°C (0.1°F)
  • Probe length 20mm
  • Unit length including probe 300mm
  • Display Size: 38mm x 12mm
  • Probe Diameter: 0.2mm (Very thin probe)
  • Battery: 3V CR2032 Button (included)
  • Response Time: Within 10 seconds
  • Calibration function
  • Max/Min function
  • °C/°F switchable
  • Auto power-off function
  • Material: Eco-friendly ABS plastic housing & Food safety 304 stainless steel probe

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Cheesemaking

Thank you for Your Interest in a Cheesemaking Course

Making cheese prior to the course is not essential but it is very strongly recommended. I have found that over many years of providing cheesemaking courses, having some basic cheesemaking experience before you get to the course is an enormous help with taking in the information provided at the course.

To help you start to make cheese at home, there are several kits available, starting from $60 plus postage. Each kit has detailed instructions so that you can easily make lots of cheese in your own home, without having made cheese previously. See the range of available kits here. You can easily add to the kits once you have completed the course.

As an incentive to start making cheese, I am offering you a 5% discount on the price of any of the kits (excluding postage) - Just add the kit to your cart and use the code KIT at the checkout.

View the Cheesemaking Kits