Cheese Cloth – medium

$3.00 – $21.00

Non-stick, reusable, blue
1140mm long x 360mm wide.
Blue cheesecloth has multiple uses in cheesemaking.
It is a modern version of the traditional cotton muslin cheese cloth.
It speeds up whey removal by ‘wicking’ moisture away from cheese and to provide a smooth surface to cheese.
It comes away easily from the surface of the cheese (non-stick) during and after pressing.
To use, cut the cloth to your desired size.
Always place the smooth side of the cloth against the cheese.
It can be used for pressed cheeses and non-pressed cheeses.
It is also used to line the metal or plastic draining racks for standing hoops that have nil bases.
For hoops that have nil bases, simply cut a piece of cloth so that it fits over the top of the hoop with an overlap of approximately 50mm. Place a rubber band over the cloth and hoop to hold the cloth in place. Do this for both ends. When flipping/turning the hoop make sure that you hold the cloth in place (do not rely on the rubber band doing this
This cheese cloth is easily cleaned in warm soapy water, or washing machine, dries quickly for storage and can be reused numerous times.