You can google many sites on the net to get started making cheese. But Graham’s course brings together all the things Google does not tell you. Lots of good practical info and tips plus sufficient theoretical information to give you the confidence to get started on my home cheesemaking journey.
Can you use homogenised milk to make cheese?
Background Homogenisation of milk has been around since its invention by Auguste Gaulin in the very early 1900s We all…
