Jan, Brisbane, Course 2

If you are a passionate foodie you will truly love this course. You will be inspired to go and make many different cheeses very successfully

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Degree of whey drainage

Just prior to hooping curds, the curds are in the ‘curds and whey’. There are two distinct situations in the…

How to wax your cheese

Waxing cheese is one of several ways to preserve your cheese while it matures. Other prominent ways of preserving and…

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