Clear concise instructions and very well organised. It was a great weekend. Recommended for the oldies ha!ha! I will be going to Officeworks to bind my recipes and notes. Very informative, Graham gave freely of his extensive knowledge of cheesemaking. His passion inspired us all!
Can you use homogenised milk to make cheese?
Background Homogenisation of milk has been around since its invention by Auguste Gaulin in the very early 1900s We all…