Justine, Melbourne

It was very exciting to walk into the course just liking to eat cheese and walk out with lots of cheeses that I’d made myself. The course covered much more than I thought it would

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Degree of whey drainage

Just prior to hooping curds, the curds are in the ‘curds and whey’. There are two distinct situations in the…

How to wax your cheese

Waxing cheese is one of several ways to preserve your cheese while it matures. Other prominent ways of preserving and…

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