I know nothing of cheesemaking but love eating cheese. I now have the confidence to make my own delicious cheese. Graham understands so much more than making cheese, he lives and breathes the dairy industry. Brilliant introduction to cheesemaking and such a wonderful skill I now have
Syneresis
This term refers to the process of curd particle contraction and the expulsion of whey (moisture) from the curd. Syneresis…
