Susan, Sydney

This is a totally amazing course to learn how to make cheese. Lots of different techniques and ideas: you told us what to do, we did it, watched by you, and by the time two days was up I felt like I really understood what cheesemaking was about. Graham you are a fantastic source of knowledge and keenly impart that knowledge through hands-on cheesemaking over two days. One of the best structured and delivered courses I have ever done

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